{"id":4407229644873,"title":"FOUGERUS PETIT cheese Rouzaire","handle":"fougerus-250g","description":"\u003cp\u003eFOUGERUS PETIT cheese Rouzaire  250g\u003c\/p\u003e\n\u003cp\u003eDLC: 08\/12\/21\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRouzaire Fougerus is soft traditional white mould cheese from the Ile de France region of France with a distinctive bracken fern leaf decoration. The bracken fern leaves used to decorate the cheese give it a ‘forest’ aroma. The rind gives off a mushroom aroma associated with classic French Brie of the region. When fully ripened the white mould develops red and brown spots that contribute complexity to the flavor, and the paste is soft and rich with an earthy finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cstrong\u003eGoes well with:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eChardonnay, Pinot Noir, Vintage Champagne\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eSimilar cheeses:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eBrie de Nangis, Coulommiers, \u003ca href=\"https:\/\/harperandblohm.com\/shop\/camembert-au-calvados-150g-e-graindorge\/\"\u003eCamembert\u003c\/a\u003e\n\u003c\/div\u003e","published_at":"2021-10-25T13:15:31+08:00","created_at":"2020-03-19T14:07:25+08:00","vendor":"ROUZAIRE","type":"Cheese","tags":["Cheese","Festif"],"price":4500,"price_min":4500,"price_max":4500,"available":true,"price_varies":false,"compare_at_price":5900,"compare_at_price_min":5900,"compare_at_price_max":5900,"compare_at_price_varies":false,"variants":[{"id":31308070486089,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"26831","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"FOUGERUS PETIT cheese Rouzaire","public_title":null,"options":["Default Title"],"price":4500,"weight":0,"compare_at_price":5900,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"08\/12\/21"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1380\/5939\/products\/FOUGERUS250g.jpg?v=1584604920"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1380\/5939\/products\/FOUGERUS250g.jpg?v=1584604920","options":["Title"],"media":[{"alt":"FOUGERUS cheese Rouzaire - TheLittleMart.com","id":5887550750793,"position":1,"preview_image":{"aspect_ratio":1.206,"height":1779,"width":2145,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1380\/5939\/products\/FOUGERUS250g.jpg?v=1584604920"},"aspect_ratio":1.206,"height":1779,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1380\/5939\/products\/FOUGERUS250g.jpg?v=1584604920","width":2145}],"content":"\u003cp\u003eFOUGERUS PETIT cheese Rouzaire  250g\u003c\/p\u003e\n\u003cp\u003eDLC: 08\/12\/21\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRouzaire Fougerus is soft traditional white mould cheese from the Ile de France region of France with a distinctive bracken fern leaf decoration. The bracken fern leaves used to decorate the cheese give it a ‘forest’ aroma. The rind gives off a mushroom aroma associated with classic French Brie of the region. When fully ripened the white mould develops red and brown spots that contribute complexity to the flavor, and the paste is soft and rich with an earthy finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cstrong\u003eGoes well with:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eChardonnay, Pinot Noir, Vintage Champagne\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eSimilar cheeses:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eBrie de Nangis, Coulommiers, \u003ca href=\"https:\/\/harperandblohm.com\/shop\/camembert-au-calvados-150g-e-graindorge\/\"\u003eCamembert\u003c\/a\u003e\n\u003c\/div\u003e"}

FOUGERUS PETIT cheese Rouzaire

Product Description
RM 45.00 RM 59.00
Maximum quantity available reached.

FOUGERUS PETIT cheese Rouzaire  250g

DLC: 08/12/21

Rouzaire Fougerus is soft traditional white mould cheese from the Ile de France region of France with a distinctive bracken fern leaf decoration. The bracken fern leaves used to decorate the cheese give it a ‘forest’ aroma. The rind gives off a mushroom aroma associated with classic French Brie of the region. When fully ripened the white mould develops red and brown spots that contribute complexity to the flavor, and the paste is soft and rich with an earthy finish.

Goes well with:
Chardonnay, Pinot Noir, Vintage Champagne
Similar cheeses:
Brie de Nangis, Coulommiers, Camembert
Vendor: ROUZAIRE

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